THE BEST QUALITY IN HEALTHY MEALS
All Lunch is provided in the cost of tuitioN
The lunch program at Walden is focused on providing flavorful food options that cater to a broad range of palates and dietary needs. We believe school lunches don't have to be bland to appeal to picky eaters; vigorous, maturing minds need exciting meal options that ultimately promote conscientious attention to health and appreciation of multicultural taste. In choosing ingredients, quality is our first priority and that's why every product is carefully selected by the professional Flik Independent School Dining services to craft meals that include the essential nourishment every growing child needs.
Ready to see what’s for lunch? Click here to view the monthly menu!
Sample Menus
With your food preferences and our high nutrition standards in mind, we thoughtfully create menus for your school. Our chefs have the expertise to plan menu cycles that are nutritionally balanced and appeal to your diverse needs.
No two schools are alike, so no two menus should be, either. Our talented teams create menus according to each school’s wants and needs. Menus are then reviewed by chefs or dietitians to ensure they meet our high standards.
FREQUENTLY ASKED QUESTIONS
What is Flik?
Flik is the last name of the couple who began our company in 1971. Building their company through corporate dining services and private catering, Rudi and Julie Flik eventually expanded into the education market, focusing on private and independent schools. In 1995, our parent company, Compass Group, acquired Flik. We operate over 265 private and independent day and boarding schools nationwide, throughout 34 states.
What is Flik’s food philosophy?
As a culinary-driven organization from inception, Flik’s focus has always been cooking from fresh, whole foods and using quality ingredients. Our mission is to provide wholesome, nutritious meals that fuel the minds of our campus communities each day.
How are menus created?
The on-site chef creates menus with local/regional flavors and ingredients. They receive guidance, training and suggestions for on-trend, innovative ideas from a central Flik culinary, nutrition and marketing team.
What if my child has an allergy or special dietary need?
Flik believes in a customized approach to serving students with special dietary needs. Schools receive support from registered dietitians regarding training, operation management, and communication to ensure safety.
